Menu

Appetizers

DRUNK CHICKEN
GRILLED CHICKEN TENDERLOIN STRIPS MARINATED IN IRISH WHISKEY AND HONEY, ON A BED OF ROMAINE.
CRAB DIP
CREAMY BLEND OF LOCAL CRAB, SHRIMP AND CHEESES, WITH CRACKERS FOR DIPPING.
PADDY SANCHEZ NACHOS
CORN TORTILLA CHIPS TOPPED WITH CHILI CORMAC, CHEESE, JALAPENOS, AND A DOLLOP OF SOUR CREAM.
IRISH PIGS IN A BLANKET
LITTLE SMOKIES WRAPPED IN PASTRY WITH LIME AIOLI.
BUFFALO BLEU CHEESE CHIPS
A HEAPING PORTION OF OUR THICK-CUT CHIPS BAKED WITH BLEU CHEESE CRUMBLES, SCALLIONS, AND BUFFALO SAUCE.
BEER BATTERED FRIES
ADD CHILI OR CHEESE $4.99
ADD CHILI AND CHEESE $5.99
“ALL-U-CAN-EAT” WINGS & TATERS!
UNLIMITED WINGS, FRIES, CHIPS, SOUP, MASH/GRAVY, POTATO SALAD, SLAW, GRITS. OUR WINGS NOW COME IN 7 DELICIOUS FLAVORS: TRADITIONAL MILD, MEDIUM, HOT, OR EXTRA HOT. GOLDEN BBQ, HOMEMADE GUINNESS SAUCE, OR SWEET THAI CHILI.
“ALL-U-CAN-EAT” WINGS!
ALL DAY, EVERY DAY. YOU CAN CHOOSE FROM REGULAR WINGS OR BONELESS WINGS!
SESAME-SEARED AHI
THINLY SLICED, SERVED WITH CHILI SAUCE ON A BED OF ARTISAN GREENS.
DUDLEY’S BLACK IRISH WINGS
SIX DEEP-FRIED WINGS MARINATED IN OUR HOMEMADE GUINNESS SAUCE THEN BAKED. A LITTLE SWEET AND TANGY. TEN WINGS.

Salads

AHI TUNA
GRILLED OR BLACKENED OVER ARTISAN GREENS AND CRISPY ORIENTAL NOODLES.
SIGNATURE STEAK SALAD
MIXED ARTISAN GREENS TOPPED WITH SEARED CERTIFIED ANGUS BEEF FLAT IRON, ROASTED PECANS AND OUR THREE-CHEESE VINAIGRETTE DRESSING.
DRESSING CHOICES / ADD-ONS
RANCH, BLUE CHEESE, 1,000 ISLAND, ITALIAN, HONEY MUSTARD, ROASTED GARLIC BALSAMIC VINAIGRETTE
CAESAR
ROMAINE LETTUCE, SHREDDED PARMESAN CHEESE WITH CLASSIC CAESAR DRESSING
Add Chicken or Shrimp.

Soups

TOMATO BISQUE
CLASSIC CREAMY TOMATO BISQUE TOPPED WITH CHIVES.
ADD SOUP INSTEAD
ALL SANDWICHES ARE SERVED WITH YOUR CHOICE OF ONE SIDE. ADD SOUP INSTEAD OF A SIDE.
CHILI CORMAC
CUP OF BEEFY RED BEAN CHILI TOPPED WITH SHREDDED CHEDDAR-JACK CHEESE, SOUR CREAM, AND SCALLIONS.
POTATO SOUP
CUP OF HOMEMADE RED BLISS POTATO SOUP TOPPED WITH SHREDDED CHEDDAR-JACK CHEESE AND CHIVES.

Sandwiches

ASIAN WRAP
AHI TUNA, PINEAPPLE, CRISPY ORIENTAL NOODLES, ROMAINE & THAI SAUCE ALL ROLLED IN ONE OF OUR SPECIALTY WRAPS WITH A SIDE OF CHIPS.
REVERSE REUBEN
THINLY SLICED TURKEY, SWISS CHEESE, COLESLAW, BACON, AND THOUSAND ISLAND DRESSING - ON GRILLED SOURDOUGH AND YOUR CHOICE OF ANY SIDE.
CLUB
SMOKED HAM AND TURKEY WITH SWISS & AMERICAN CHEESES, BACON.. LETTUCE, TOMATO SERVED ON GRILLED SOURDOUGH.
PHILLY
THIN-SLICED CERTIFIED ANGUS BEEF RIBEYE AND MELTED WHITE AMERICAN CHEESE WITH GRILLED ONIONS AND MUSHROOMS ON A TOASTED HOAGIE.
BURGER
HALF-POUND CERTIFIED ANGUS BEEP BURGER SERVED ON A SPLIT-TOP BUN WITH CRISP LETTUCE AND TOMATO. ADD CHEESE, BACON, OR MUSHROOMS, EACH $.50.
TURKEY MELT
HICKORY SMOKED TURKEY AND PINEAPPLE SLICES WITH SWISS CHEESE AND CHIVE CREAM CHEESE ON GRILLED SOURDOUGH.
REUBEN
TENDER, SLICED CORNED BEEF AND SWISS WITH TANGY SAUERKRAUT TOPPED WITH THOUSAND ISLAND DRESSING ON TOASTED MARBLED RYE

Entrees

SPINACH FETTUCCINE ALFREDO
THE CLASSIC FETTUCINI NOODLES TOPPED WITH CREAMY ALFREDO SAUCE. ADD CHICKEN OR FRIED SHRIMP!
FISH AND CHIPS
CRISPY BEER-BATTERED COD WITH A LARGE SIDE OF BOTTLENECK FRIES.
IRISH SPAGHETTI
HEARTY PLATE OF SPAGHETTI WITH SEASONED CERTIFIED ANGUS BEEF GROUND CHUCK, IRISH SAUSAGE, MUSHROOMS AND FRESH TOMATO SAUCE.
“ALL-U-CAN-EAT” WINGS & TATERS!
UNLIMITED WINGS, FRIES, CHIPS, SOUP, MASH/GRAVY, POTATO SALAD, SLAW, GRITS. OUR WINGS NOW COME IN 7 DELICIOUS FLAVORS: TRADITIONAL MILD, MEDIUM, HOT, OR EXTRA HOT. GOLDEN BBQ, HOMEMADE GUINNESS SAUCE, OR SWEET THAI CHILI.
“ALL-U-CAN-EAT” WINGS!
ALL DAY, EVERY DAY. YOU CAN CHOOSE FROM REGULAR WINGS OR BONELESS WINGS!
RIBEYE
12 oz., HAND-CUT CERTIFIED ANGUS BEEF RIBEYE BROILED TO PERFECTION, SERVED WITH MASHED POTATOES WITH GRAVY AND MIXED VEGETABLES.
STEAK & GUINNESS PIE
CERTIFIED ANGUS STEAK, AND GUINNESS POTPIE, POTATOES, PEAS & CARROTS.
SHEPHERD’S PIE (AN IRISH STAPLE)
CHAMP AND CHEESE OVER SEASONED BEEF WITH PEAS AND CARROTS, SERVED WITH A SIDE OF MIXED VEGETABLES.
CHICKEN & WILD MUSHROOM PIE
SLOW-COOKED CHICKEN AND WILD MUSHROOM POTPIE, SERVED WITH MIXED VEGETABLES AND TOPPED WITH OUR FLAKY PIE CRUST.
PETITE SIRLOIN
SEVEN-OUNCE CERTIFIED ANGUS BEEF SIRLOIN SERVED WITH MASHED POTATOES WITH GRAVY AND MIXED VEGETABLE.

Sides

PASTA SALAD
ZESTY TRI-COLORED PASTA SALAD.
ADD ONION RINGS
AS A SIDE FOR AN EXTRA FEE
CHIPS
BASKET OF THICK-CUT POTATO CHIPS.
MIXED VEGGIES
SEASONED GREEN BEANS, BROCCOLI, YELLOW CARROTS AND RED PEPPERS.
SIDE SALAD
ARTISAN GREENS, RED ONION, AND SHREDDED CHEDDAR-JACK CHEESE.
COLESLAW
TANGY & SWEET SHREDDED CABBAGE SLAW.
POTATO SALAD
HOMEMADE SOUR CREAM AND RED-SKINNED POTATO SALAD
CHAMP
HOMEMADE IDAHO MASHED POTATOES WITH GREEN ONION, GARLIC, SALT AND PEPPER.
FRIES
CRISPY BEER-BATTERED BOTTLENECK FRIES.

The Wee Menu

CHICKEN WINGS
FOUR WINGS, CHOICE OF SAUCE & SERVED WITH DRESSING.
HOT DAWG
OUR GRILLED DAWG SERVED WITH CHIPS.
GRILLED CHEESE
GRILLED WITH AMERICAN CHEESE AND SERVED WITH CHIPS.
CHICKEN STRIPS
FRIED CHICKEN SERVED WITH FRIES.
FRIED SHRIMP
DELICIOUS FRIED SHRIMP SERVED WITH FRIES.
IRISH SPAGHETTI
TOPPED WITH OUR YUMMY MEAT SAUCE.
FISH & CHIPS
CRISPY COD SERVED WITH FRIES.

Desserts

MIKE’S PIE – REESE’S PEANUT BUTTER PIE
HOMEMADE PECAN ENCRUSTED BREAD PUDDING
Add vanilla ice cream for a little extra.
IRISH CREME CHEESECAKE